Dishing Out Recipes: Bourbon and Chocolate Pecan Pie

Bourbon and Chocolate Pecan Pie November is finally here and it’s time to break out the pies! This magnificent pecan pie is just the treat to provide your friends and family with the “warm” thanks they deserve this holiday season. So what are you waiting for? Get baking! Ingredients Pie Pastry: 1 cup unbleached flour, plus… Continue reading Dishing Out Recipes: Bourbon and Chocolate Pecan Pie

Dishing Out Recipe: Pumpkin Bread

Pumpkin Bread I like to bake these in mini loaf pans or Bundt cakes as well! The bread is a holiday party favorite and the mini loaves make great holiday gifts for family and friends. Add chocolate chips to the batter for a little something extra. YUM! Ingredients  1 1/2 cups all-purpose flour 1 1/2… Continue reading Dishing Out Recipe: Pumpkin Bread

Dishing Out Recipes: Dutch Apple Cake

Dutch Apple Cake A “to-die-for” apple cake recipe inspired from a visit to Amsterdam! Dutch Apple Cake is a wonderful dessert to help ease the transition from summer to autumn. This cake is such a crowd pleaser…and it works perfectly for both end-of-summer gatherings and those upcoming holiday parties. Filling 2 pounds tart apples, Granny Smith, diced 1 medium-sized lemon,… Continue reading Dishing Out Recipes: Dutch Apple Cake

Dishing Out Recipes: Fresh Fruit Tart

Fresh Fruit Tart There’s nothing quite like fresh fruit in the summertime!! Everything is ripe and seasonal and oh so sweet. Showcase America’s finest fruits this Independence day with our amazing Fresh Fruit Tart recipe. You will have your guests licking their plates clean and begging for more! Mmmm… For Crust: 1 cup all purpose flour 3/4 cup… Continue reading Dishing Out Recipes: Fresh Fruit Tart

Dishing Out Recipes: Lemon Crème Brûlée Tart with Raspberries

Nothing says spring quite like bright colors and sweet treats! Every springtime table is incomplete without something beautiful and layered in spring’s fresh fruits. This lemon crème brulee is both light and creamy and perfect for you and your loved ones. A sugary-tart flavor profile like this is sure to WOW your guests. Don’t be… Continue reading Dishing Out Recipes: Lemon Crème Brûlée Tart with Raspberries

Dishing Out Recipes: Strawberry Napoleon

Treat Your Sweetie to the Perfect Sweet Treat! Here’s a Valentine’s Day treat that is the perfectly simple, sweet, and super romantic! Impress your special someone with this delightful dessert- they’re sure to fall head over heels in love with it…and you! Strawberry Napoleons Cream Custard Filling ½ cup sugar 3 Tablespoons cornstarch ½ teaspoon… Continue reading Dishing Out Recipes: Strawberry Napoleon

Dishing Out Recipes: Chocolate Roulade

Happiness is… A bite of this fun and yummy chocolate dessert Chocolate, orange zest, a sweet mascarpone filling, and (maybe) a hint of Grand Marnier? Put these ingredients together and you’ve got a fun and unique dessert that will make your holidays full of cheer and filled with joy. Try it! Chocolate Roulade with Mascarpone Filling… Continue reading Dishing Out Recipes: Chocolate Roulade