Cooking in Corsica with Michelin-Starred Chef When she’s not guiding cooking classes, writing her cookbook, and managing team building events, Chef Jodi can be found…cooking around the world! It’s true: Chef Jodi is continually furthering her culinary knowledge and skill through training with international chefs. Her personal motto is, “There is always something to be learned… Continue reading What’s New: A European Epicurean Excursion